Vegan Ramen and Gyoza class

6,000 JPY~ PER PERSON / 10:30-13:30 or 16:00-19:00

We will cook homemade ramen soup and ramen toppings and Gyoza from scratch. In common, it takes so long time, like a few days, to make ramen soup but you learn easy and quick ramen cooking way to recreate easily at home. Moreover, you will know secret tips to make ramen noodle when you can not buy it. Firstly, I will explain all ingredients to make the dishes. Then, I will demonstrate how to make all the dishes and we will cook together. Finally, we will eat all dishes together after finished cooking.

What to expect

・Understand basic Japanese ingredients
・Learn how to prepare all the ingredients to make ramen soup and the toppings
・Learn how to make gyoza skin and gyoza filling
・Learn how to wrap gyoza and grill

MENU

・Ramen
・Gyoza
・Small dessert
・Green tea and water
* Please understand the class menu will change slightly due to seasonality of ingredients.

Additional Notes

If you have any special dietary requirements, food allergies or other requests, please inform us when you make your reservation.
You will be charged an additional 1,000 JPY for weekends.

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