Vegan Sushi and miso soup class

6,000JPY~ PER PERSON / 10:30-13:00 or 16:00-18:30

We will cook three types of sushi, like nigiri sushi and Japanese rolled sushi, uramaki, and miso soup. Firstly, I will show you how to make sushi rice and “dashi” which is traditional Japanese soup stock made from mushroom and seaweed. After that, we will make sushi and miso soup. Finally, we will eat all dishes together after finished cooking.

What to expect

・Understand basic Japanese cooking method and ingredients
・Learn how to prepare all the ingredients to make sushi like making sushi rice and beautiful vegetable cutting way
・Make 3 types of sushi by yourself
・Learn how to make dashi broth and miso soup

MENU

・4 pieces of nigiri sushi
・1 thin sushi roll
・1 uramaki(California roll)
・Miso soup
・Small dessert
・Japanese tea and water
* Please understand the class menu will change slightly due to seasonality of ingredients.

Additional Notes

If you have any special dietary requirements, food allergies or other requests, please inform us when you make your reservation.

CUSTOMERS REVIEWS
Book now
Privacy Settings
We use cookies to enhance your experience while using our website. If you are using our Services via a browser you can restrict, block or remove cookies through your web browser settings. We also use content and scripts from third parties that may use tracking technologies. You can selectively provide your consent below to allow such third party embeds. For complete information about the cookies we use, data we collect and how we process them, please check our Privacy Policy
Youtube
Consent to display content from Youtube
Vimeo
Consent to display content from Vimeo
Google Maps
Consent to display content from Google