I welcomed 30th group of guests from Australia yesterday! They attended ramen and gyoza cooking class.
I have run my cooking studio for 5 months and taught Japanese cooking to 17 different nationalitis of guests like Australian, American, Canadian, British, Irish, French, Belgian, Germany, Slovak, Singaporean, Thai, Chinese, Hong Konger, Korean, Vietnamese, Taiwanise and Brazilian.
Though I actually counted the number of guests first time today to write an article, I am suprised that many customers attended the cooking classes.
I feel like time flies since my cooking studio has been opened. However, each moment was enjoyable as I can meet new people who has different background every time.
I really appreciate all the guests!
If you don’t find your nationality on the list, you might be the first guest from your country. I am looking forward to seeing you!